At The Ornate Vrindavan in Lucknow, dining is more than just a meal—it’s an exploration of flavors from around the globe. The Ornate’s International Cuisine Menu is a testament to the culinary team’s dedication to bringing the world’s best dishes to your table, all while maintaining the elegance and sophistication that defines the dining experience here. From the rich flavors of Europe to the vibrant spices of Asia, The Ornate’s menu offers a diverse selection of international dishes that cater to every palate. Let’s take a culinary journey through The Ornate’s International Cuisine Menu and discover the delights that await you.
1. European Classics
The Ornate’s menu features a selection of classic European dishes that showcase the rich culinary traditions of France, Italy, and beyond. Each dish is prepared with the finest ingredients and traditional cooking techniques, ensuring an authentic taste experience.
- Coq au Vin: A quintessential French dish, Coq au Vin features chicken braised in red wine with mushrooms, onions, and herbs. The slow-cooking process infuses the chicken with the rich flavors of the wine and aromatics, creating a dish that is both hearty and elegant. Served with a side of buttery mashed potatoes, it’s the perfect comfort food with a touch of sophistication.
- Risotto Primavera: For a taste of Italy, the Risotto Primavera is a must-try. This creamy risotto is made with Arborio rice and a medley of fresh, seasonal vegetables like asparagus, peas, and bell peppers. Finished with a sprinkle of Parmesan cheese and a drizzle of olive oil, this dish is light, flavorful, and perfect for those who appreciate the subtleties of Italian cuisine.
- Beef Wellington: A British classic, Beef Wellington is a showstopper on The Ornate’s menu. This dish features a tender beef fillet coated in a layer of pâté and duxelles (a finely chopped mushroom mixture), wrapped in puff pastry and baked to golden perfection. The result is a dish that is both visually stunning and richly flavorful, served with a side of roasted vegetables and a red wine reduction.
2. Asian Delights
The Ornate’s culinary team also brings the bold and vibrant flavors of Asia to the menu, offering dishes that range from the spicy and savory to the sweet and delicate.
- Thai Green Curry: A staple of Thai cuisine, the Thai Green Curry at The Ornate is a fragrant and spicy dish that’s bursting with flavor. Made with coconut milk, green curry paste, fresh Thai basil, and your choice of chicken, shrimp, or tofu, this dish is served with steamed jasmine rice, creating a perfect balance of heat, sweetness, and creaminess.
- Sushi Platter: For those who love Japanese cuisine, the Sushi Platter is a must-try. This beautifully presented platter includes a variety of sushi rolls, nigiri, and sashimi, made with the freshest seafood and traditional accompaniments like pickled ginger, wasabi, and soy sauce. The attention to detail and quality of ingredients make this sushi experience truly exceptional.
- Kung Pao Chicken: A favorite in Chinese cuisine, Kung Pao Chicken is a dish that’s known for its bold flavors and satisfying crunch. The Ornate’s version features tender pieces of chicken stir-fried with peanuts, vegetables, and dried chili peppers in a savory and slightly sweet sauce. Served with steamed rice, this dish is both flavorful and filling, perfect for those who enjoy a bit of spice.
3. Mediterranean Flavors
The Mediterranean region is known for its healthy, flavorful cuisine, and The Ornate brings these delicious dishes to its menu with a focus on fresh ingredients and bold flavors.
- Grilled Lamb Koftas: Grilled Lamb Koftas are a highlight of The Ornate’s Mediterranean offerings. These spiced lamb skewers are grilled to perfection and served with a side of hummus, tabbouleh, and warm pita bread. The combination of the smoky, savory koftas with the freshness of the tabbouleh and the creaminess of the hummus creates a dish that is both satisfying and full of flavor.
- Greek Salad: The Greek Salad at The Ornate is a refreshing and light option, perfect as a starter or a side dish. Made with ripe tomatoes, cucumbers, Kalamata olives, red onions, and feta cheese, and dressed with olive oil and a sprinkle of oregano, this salad is a celebration of simple, fresh ingredients that come together beautifully.
- Seafood Paella: A Spanish classic, the Seafood Paella is a must-try for seafood lovers. This dish features saffron-infused rice cooked with a mix of seafood like prawns, mussels, and calamari, along with bell peppers, peas, and tomatoes. The flavors are rich and complex, with the seafood adding a briny sweetness to the dish, making it a standout on the menu.
4. Middle Eastern Cuisine
The Ornate’s menu also features a selection of Middle Eastern dishes, known for their use of spices, herbs, and bold flavors that are both exotic and comforting.
- Shish Tawook: Shish Tawook is a popular Middle Eastern dish that features marinated chicken skewers grilled to perfection. The marinade typically includes yogurt, garlic, lemon juice, and a blend of spices, which infuses the chicken with a tender, juicy texture and a tangy, savory flavor. Served with garlic sauce, pickles, and flatbread, this dish is a flavorful and satisfying option.
- Mezze Platter: The Mezze Platter at The Ornate offers a selection of small dishes that are perfect for sharing. The platter includes favorites like hummus, baba ghanoush, tabbouleh, falafel, and stuffed grape leaves, served with warm pita bread. This assortment allows diners to experience a variety of flavors and textures, making it an ideal choice for those looking to explore Middle Eastern cuisine.
- Baklava: For dessert, the Baklava is a sweet treat that is both rich and indulgent. Layers of flaky phyllo pastry are filled with a mixture of nuts and spices, and then soaked in a honey syrup. The result is a dessert that is crispy, sweet, and full of flavor, making it the perfect ending to a Middle Eastern meal.
5. Fusion Creations
The Ornate also excels in creating fusion dishes that blend elements from different cuisines to create something entirely new and exciting.
- Tandoori Chicken Caesar Salad: The Tandoori Chicken Caesar Salad is a fusion dish that combines the classic Caesar salad with Indian flavors. The salad features crisp romaine lettuce, garlic croutons, and Parmesan cheese, topped with juicy tandoori chicken pieces. The traditional Caesar dressing is given a twist with the addition of Indian spices, creating a dish that is both familiar and exotic.
- Chili Paneer Tacos: Another fusion favorite is the Chili Paneer Tacos, which bring together the spicy flavors of Indo-Chinese cuisine with the Mexican taco format. The tacos are filled with spicy chili paneer, crunchy vegetables, and a drizzle of yogurt sauce, offering a burst of flavors in every bite.
- Butter Chicken Pasta: The Butter Chicken Pasta is a delightful blend of Italian and Indian cuisines. This dish features pasta tossed in a creamy butter chicken sauce, made with tender chicken pieces simmered in a rich tomato and cream gravy. The combination of the pasta and the flavorful sauce makes this dish a comforting and satisfying option.
6. Global Desserts
The dessert menu at The Ornate is a journey through the world’s sweetest treats, offering a range of options from different cuisines.
- Tiramisu: The Tiramisu at The Ornate is a classic Italian dessert that is light yet indulgent. Layers of coffee-soaked ladyfingers are layered with a rich mascarpone cheese mixture and dusted with cocoa powder, creating a dessert that is both creamy and flavorful.
- Mango Sticky Rice: A traditional Thai dessert, Mango Sticky Rice features sweet sticky rice paired with ripe mango slices and drizzled with coconut milk. The combination of the creamy, sweet rice with the juicy mango is a refreshing and satisfying way to end a meal.
- Chocolate Fondant: For chocolate lovers, the Chocolate Fondant is a must-try. This dessert features a warm, gooey chocolate center encased in a light, fluffy cake. Served with a scoop of vanilla ice cream, it’s the perfect balance of warm and cold, rich and light.
Conclusion
The Ornate Vrindavan’s International Cuisine Menu is a testament to the culinary team’s dedication to bringing the best flavors from around the world to Lucknow. Whether you’re in the mood for European classics, Asian delights, Mediterranean flavors, or fusion creations, The Ornate offers a diverse and exciting dining experience that caters to every palate. With a focus on quality ingredients, traditional cooking techniques, and innovative presentations, The Ornate invites you to embark on a culinary journey that spans the globe—all within the elegant setting of this renowned Lucknow venue.